Giant Pretzel & Mustard
A giant Batch Bakehouse pretzel served with a trio of house mustards.
A hard-boiled egg wrapped in our signature spicy sausage and served atop house-made hot pepper mustard.
Wisconsin’s finest curds straight from Ellsworth, served with house parmesan peppercorn dressing.
Tandoori Chicken Skewers
Marinated and grilled chicken skewers served with cucumbers, grape tomatoes and cucumber mint and spicy mango dipping sauces.
Flying Hound Poutine
Fries topped with melted fresh cheese curds and aged provolone, fresh herbs and served with a large side of our savory onion gravy.
Three large tenders served with fries and your choice of ranch, BBQ or parmesan peppercorn sauce.
Slow roasted legs and thighs finished with a quick fry and tossed in a fiery sauce with East Asian spices. Served with house made avocado cilantro ranch
Pulled Pork Quesadilla
Our house smoked pork shoulder with black bean and corn pico, pickled jalapenos and a blend of cheddar and Monterey jack cheeses in a grilled flour tortilla and served with our house avocado cream.
Crisp tortilla chips topped with house made cheese sauce, pickled jalapenos, black bean and corn pico, slow roasted shredded chicken and a blend of cheddar and Monterey jack cheeses.
Artichoke & Goat Cheese Dip
Creamy goat cheese mixed with arugula, artichoke hearts, and roasted peppers, baked and topped with romano cheese. Served with tortilla chips.
All of our burgers are third-pound fresh ground beef delivered daily by Knoche’s Old Fashioned Butcher Shop and served on a Clasen's Bakery bun. Served with your choice of french fries, cole slaw or tossed greens. Substitute sweet potato fries or a cup of Soup of the Day for $1.5. Substitute Clasen’s whole grain bread for $1. Substitute gluten-free bread for $2. Substitute a homemade veggie patty for the beef on any burger for $1.
Flying Hound Burger*
Topped with muenster cheese, cherrywood bacon, soft-fried egg, hot pepper mayo, arugula, tomato and red onion.
Topped with swiss cheese, roasted portabella mushrooms, caramelized onions, lettuce, tomato and drizzled with house steak sauce.
Topped with Jones Farm cherrywood bacon, avocado, pico de gallo, jalapenos, and a mini tortilla round and served with a side of house queso.
Topped with grilled onions, cheddar, muenster cheese and roasted garlic spread, served on grilled sourdough.
With cheddar, Jones Farm cherrywood bacon, lettuce, tomato and red onion.
With cream cheese, sliced sweet and spicy South African peppadew peppers, lettuce, tomato and red onion.
Served with your choice of french fries, cole slaw or tossed greens. Substitute sweet potato fries or a cup of Soup of the Day for $1.5. Substitute Clasen’s whole grain bread for $1. Substitute gluten-free bread for $2.
Grilled Veggie Grinder
Grilled portabella mushrooms, onions, and roasted red peppers topped with melted mozzarella, sharp provolone, garlic tomato sauce and fresh arugula atop a Clasen's baguette.
Spicy Caribbean Grilled Chicken
Char-grilled chicken breast topped with fresh grilled pineapple, our fiery caribbean sauce, arugula, tomato, and parmesan peppercorn sauce, served on baguette.
Fitchrona Turkey Melt
House roasted turkey breast with swiss cheese, grilled tomatoes, bacon and 1000 island dressing, served on Clasen's sourdough.
Flying Hound Reuben
House corned beef, swiss, sauerkraut and homemade 1000 island dressing between slices of Clasen's caraway rye.
Southern Fried Chicken Sandwich
Hand breaded marinated chicken breast, lettuce, tomato, pickle slices and mustard aioli with a side of house made hot sauce on a Batch bun.
Our signature schnitzel served with melted muenster, arugula, and a side of house onion gravy on a Clasen's baguette.
Flying Hound Grilled Cheese
Muenster and cheddar, roasted garlic spread, arugula and tomato on sourdough crusted with melted aged provolone.
Grilled Shrimp Po'Boy
Grilled wild-caught shrimp, diced cherrywood bacon, lettuce, tomato, red onion and savory house remoulade, served on a baguette.
Flying Hound Chicken Club
Grilled chicken breast topped with Jones Farm cherrywood bacon, melted muenster cheese, tomato, onion, arugula, and spicy mayo on a Clasen's baguette.
Never frozen Jail Island salmon grilled medium and topped with fennel relish, tomato and savory house creamy caper aioli atop a Clasen's baguette.
Pulled Pork Sandwich
Slow roasted pork mixed with our home-made pit style BBQ sauce, cheddar cheese and an apple jalapeno slaw atop a Batch bun.
Salads are served with a slice of fresh baguette. Add grilled chicken for $2.5. Grilled Jail Island salmon* for $5. Grilled wild caught shrimp for $6.5.
Salads & Soups
Flying Hound Salad
Arugula and mixed greens topped with grape tomatoes, red onion, roasted red pepper, crispy bacon, house croutons and a soft-fried egg, served with our shallot vinaigrette.
Grape tomatoes, cucumber, red onion, roasted red pepper, kalamata olives, feta and pepperoncinis atop mixed greens, served with house Greek dressing.
Fresh kale tossed with parmesan and pecorino romano cheese, homemade croutons, walnuts and dried cranberries, tossed in a light herb vinaigrette.
Mixed greens topped with red onions, tomatoes, black bean and corn pico, avocado, shredded cheese, and crisp tortilla chips served with a side of jalapeno avocado ranch dressing.
Mixed greens topped with diced cherrywood bacon, fresh mozzarella, dried cherries, fire roasted corn, grape tomatoes and cajun spiced pecans, served with house honey lemon vinaigrette.
Avocado BLT Salad
Cherrywood smoked bacon, baby heirloom tomatoes and fresh mozzarella tossed with arugula in a light lemon and olive oil dressing and topped with sliced avocado.
Cup $3 / Bowl $4.5
French Onion Soup
Traditional onion soup served in a crock with croutons and topped with a slice of melted muenster.
Cup $2.5 / Bowl $4
Homemade Soup of the Day
Ask about today’s selection.
Available after 5:00 p.m.
Bavarian Braised Kale & Sausage
Traditional German braised kale, our house European style garlic sausage, onions and potatoes, simmered in a rich broth and finished with baby heirloom tomatoes.
Braised beef short rib in a rich red wine sauce served with potatoes, carrots and onions, garnished with arugula and accompanied by a slice of Clasen's baguette.
Half chicken slow roasted with our house rub, finished on the char-grill with house KC style pit BBQ sauce and served with coleslaw, grilled fresh pineapple, and choice of side.
Never frozen Jail Island salmon, seasoned and grilled medium, topped with house dill cream sauce and served atop a bed of braised kale and sauteed herb potatoes.
Bangers & Mash
English style sausages served with roasted garlic mashed potatoes and our savory onion gravy, served with tossed arugula.
Fish & Chips
Lightly seasoned and breaded cod, french fries and homemade tartar sauce.
Two schnitzel cutlets topped with classic sour cream mushroom sauce and served with house mashed potatoes and sauteed green beans.
Chicken breast sauteed with a classic sauce of white wine, lemon, capers, shallots and butter, served with house mashed potatoes and sauteed green beans.
Served with house slaw and homemade tartar sauce, a lemon wedge and your choice of fries or tossed greens. Upgrade to sweet potato fries or cup of soup or chowder for $1.5
Friday Fish Fry
Fried Wild-Caught Alaskan Cod
Fried Canadian Walleye
Grilled Canadian Walleye
Topped with herb compound butter.
Fried Lake Erie Yellow Perch